Fresh Flavors Make Their Way to ZESD 6
![Girl eating strawberry.]([{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_1/v1788549313/zionk12ilus/fcmeabt8iex42oxwmxqm/DOFFVSept301HR.jpg","width":256},{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_2/v1788549313/zionk12ilus/fcmeabt8iex42oxwmxqm/DOFFVSept301HR.jpg","width":512},{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_3/v1788549313/zionk12ilus/fcmeabt8iex42oxwmxqm/DOFFVSept301HR.jpg","width":800},{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_4/v1788549313/zionk12ilus/fcmeabt8iex42oxwmxqm/DOFFVSept301HR.jpg","width":1200},{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_5/v1788549313/zionk12ilus/fcmeabt8iex42oxwmxqm/DOFFVSept301HR.jpg","width":1600},{"url":"https://resources.finalsite.net/images/f_auto,q_auto,t_image_size_6/v1788549313/zionk12ilus/fcmeabt8iex42oxwmxqm/DOFFVSept301HR.jpg","width":2200}])
Fresh Flavors Make Their Way to ZESD 6
The USDA Fresh Fruits and Vegetables Program is entering its second week at ZESD 6, giving students opportunities to try a variety of nutritious fruits and vegetables. Many of the fresh offerings are locally sourced, providing students with a chance to discover new flavors while learning about healthy food choices.